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Classic street food from around the globe, if you can cook it in a large pan we can do it. These dishes are cooked in very large commercial paella pans specially made for the catering trade. Whilst being cooked they make a fantastic centre piece. A great accompaniment to any hog roast party or simply on its own. Either way a great crowd pleaser for that festival feel. Starting from £6 per person.
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Valencian Paella (chicken).
A traditional Spanish dish comprising of saffron seasoned paella rice with chicken, chorizo sausage and Mediterranean vegetables. Vertical Divider
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Vegetarian Paella.
A Spanish dish comprising of saffron seasoned paella rice with a generous helping of Mediterranean vegetables Vertical Divider
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Sausage Cassoulet.
Pork sausages, pancetta and butter beans in a mild smokey tomato and red pepper sauce. With a wedge of crusty bread for dipping. |
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Chicken, Chorizo and Prawn Jambalaya/Gumbo.
All the southern flavours fried with long grain rice. Vertical Divider
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Tartiflette.
Bacon, onions, gratin potatoes, all fried together with melted cheddar and cream crust with chunks of Brie. Vertical Divider
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Meatballs with Penne Pasta.
Pork or beef meatballs cooked in a rich tomato and red wine sauce served with penne pasta. |
PRICING
For a comprehensive quote please use our contact form .
This price includes:
Full set up at your chosen venue.
Service at a time that suits you (please allow 3 hours cooking time).
Full service by our friendly team, offering the above menu.
Biodegradable knives, forks, plates and serviettes provided for all guests.
Full clear up of the cooking area.
Please note:
All of our dishes may contain allergens. If you have any dietary requirements please speak to us.
Cancellations made four weeks or less before the event date are 100% non-refundable.
These prices are based on a function held within 20 miles of Oli’s hogs HQ.
If you believe that you are further away but still within our coverage area then feel free to email us with your requirements and postcode.
For a comprehensive quote please use our contact form .
This price includes:
Full set up at your chosen venue.
Service at a time that suits you (please allow 3 hours cooking time).
Full service by our friendly team, offering the above menu.
Biodegradable knives, forks, plates and serviettes provided for all guests.
Full clear up of the cooking area.
Please note:
All of our dishes may contain allergens. If you have any dietary requirements please speak to us.
Cancellations made four weeks or less before the event date are 100% non-refundable.
These prices are based on a function held within 20 miles of Oli’s hogs HQ.
If you believe that you are further away but still within our coverage area then feel free to email us with your requirements and postcode.
